Getting tired of Idli, Dosa, Vada etc.., that's all the folks here eat for breakfast, lunch, dinner and tiffins in-between! Miss my Burrito bowls, kung pao chicken, piping hot phowd40 wrote: ↑Sat Jan 18, 2025 9:24 amYou can have eggs, curd,lentils, chickpeas etc for protein. Whatever you mentioned isn't very surprising or unexpected. India becomes very expensive and non worthwhile for premier products. On the other hand, India is great value if you if you stick to the middle ground.r2somewhere wrote: ↑Wed Jan 15, 2025 7:01 pm On my last India trip I ate out quite a bit. Upscale bakeries, brunch places, South Indian and foreign cuisine places were generally good. Quality looked suspect in cheaper, North Indian cuisine places. Quality of groceries is not as good as Blue states or Canada. Most stuff marketed as 'high protein' and 'low sugar' is much lower in protein and higher in sugar than brands you get in North America. Getting protein in India is a struggle without powders and even those are suspect in India. My cousins asked me to get some from US.
We had great idly dosas and other south Indian food in Udupi restaurants in Bangalore and also in Udupi. We had great chats and samosas, chicken biryani, beer. We had a great time
We did Bangalore to Udupi a Maruti Alto, we noticed most people now in India buy only SUVs and EVs. Nobody buys small hatchbacks anymore.
My wife's cousin bought Tata Curvv, 22L car, it is so futuristic, there is sports mode economy mode, some 21 cameras and the car has something like cruise control. They have an EV charger in their house and now they do like 400 Kms without any charging on the road.
I am quite excited about India, but I understand in India you must have a lot of money but avoid the upper class bubble. Stick to middle class and enjoy the FIREd life
and so on!